Cashew Coconut Lime Cream

sauce

What you need

  • 1 cup cashews, soaked for 30 minutes in very hot water then drained and rinsed
  • 1/4 cup lime juice
  • 1/4 cup coconut milk
  • 1/4 cup water
  • Salt to taste

How it’s done

Blend until smooth, adding more water as required.